Federal Minister Demands Fair Water Share for KP and Balochistan Amid Growing Scarcity

Amid a deepening water crisis threatening Pakistan’s agricultural backbone, the Federal Minister for Climate Change has issued a stern call for the equitable distribution of water, demanding that Khyber Pakhtunkhwa and Balochistan receive their rightful share to avert regional disparities.

The directive came during a crucial meeting of the Prime Minister’s Task Force on Water Scarcity on Tuesday, chaired by Dr. Musadik Malik. The assembly of senior officials reviewed the critical impact of dwindling water availability on the forthcoming Rabi and Kharif crop seasons.

The high-level session saw participation from top representatives of the Ministries of Water Resources, National Food Security, and Planning. Officials from WAPDA and provincial irrigation and water management authorities also contributed to the important discussions.

Key points of deliberation included an assessment of current and projected water supplies, the erratic nature of water flows from India in recent years, and the alarming rate of groundwater depletion. The participants examined how this rapid exhaustion of subterranean reserves is jeopardizing agricultural output and national food security.

Policy solutions centered on achieving a more just and efficient allocation of water across various tributaries and provinces. The gathering underscored the urgent need for improved provincial coordination, modernized water management systems, and fortified monitoring mechanisms to optimize the use of available resources.

Dr. Musadik Malik was unequivocal in his stance, stressing that no region should be overlooked in the distribution process. He emphasized the importance of adhering to agreed-upon national frameworks to ensure Khyber Pakhtunkhwa and Balochistan are not deprived of their allocated water.

Reaffirming the government’s resolve to tackle the water shortage, the minister highlighted that data-driven planning, robust inter-provincial collaboration, and sustainable management practices are essential to safeguard Pakistan’s agricultural sector and its long-term food sovereignty.